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Aloo Samosa

Before you jump to Aloo Samosa recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Dollars.

Remember when the only people who cared about the environment were tree huggers along with hippies? Those days are over, and it looks like we all realize our role in stopping and conceivably reversing the damage being done to our planet. The experts are agreed that we are not able to adjust things for the better without everyone's active contribution. These types of adjustments need to start taking place, and each individual family needs to become more environmentally friendly. Here are a number of tips that can help you save energy, mainly by making your kitchen more green.

You may well prefer cooking food with your oven, but using a microwave instead will cost you a lot less money. When you find out it will take 75% more energy to cook in the oven, you may look for more ways to use the microwave. When it relates to boiling water and steaming vegetables, you can save plenty of electricity and do the job faster with countertop appliances rather than a stove. You might believe that you save energy by washing your dishes by hand, but that is certainly not true. Mainly if you make certain the dishwasher is full prior to starting a cycle. Don't dry the dishes with heat, utilize the cool dry or air dry functions to increase the money you save.

As you can see, there are plenty of little elements that you can do to save energy, and also save money, in the kitchen alone. Natural living is definitely something we can all accomplish, without difficulty. A lot of it really is merely utilizing common sense.

We hope you got benefit from reading it, now let's go back to aloo samosa recipe. To cook aloo samosa you only need 24 ingredients and 10 steps. Here is how you achieve that.

The ingredients needed to cook Aloo Samosa:

Get of FOR DOUGH.
Take 2 cup of maida/All-purpose flour.
Get 1/4 tsp of ajwain / carom seeds.
Get 1/2 tsp of salt.
Prepare 1/4 cup of oil.
Prepare 1/2 cup of water.
You need of FOR STUFFING.
Take 2 tsp of oil.
You need 1 tsp of jeera/cumin seeds.
Take 1/2 tsp of coriander crushed.
Use 1/2 tsp of Saunf/fennel seeds.
Prepare 1 of ginger finely chopped.
You need 1 of chilli finely chopped.
Get 1/2 cup of peas.
Get 1/2 tsp of Red chilli powder.
Take 1/2 tsp of coriander powder.
Use 1/4 tsp of jeera( cumin) powder.
Use 1/2 tsp of aamchur(dry mango powder).
Get 1/4 tsp of black pepper powder.
Use 3/4 tsp of salt.
You need 4 of potato boiled and mashed.
Prepare 1/2 tsp of garam masala.
Take 2 tsp of coriander leaves.
Provide as needed of oil for frying.

Steps to make Aloo Samosa:

Knead a dough and grease with oil..
Make the dough in oval shape..
Divide it into 2 equal portions using a knife..
Grease with water and make shape of cone..
Now stuff the cone with samosa masala..
Put little water on the edges and close and seal tightly..
Now deep-fry the samosa on a low flame..
Stir occasionally and fry the samosa on low flame for 15 minutes..
Let it turn golden a little..
Serve it with green chutney and tamarind chutney..

Aloo Ka Samosa is very popular snack and also very easy to make. It is also special item in Ramadan at Iftar. Aloo Ka Samosa is very simple and all age group of people loves it. Ramadan is just around the corner and the only thing on our minds is a tasty fried snack just like a crispy and crumbly Aloo Samosa. Samosa or aloo samosa is a cone shaped/ triangle shaped snack recipe stuffed with aloo matar stuffing and is the most Samosa Recipe Punjabi, How To Make Samosa

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